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*If you can’t find the time or table size you need or need a table greater than eight please get in touch.
info@theboarsheadnantwich.co.uk
*If you can’t find the time or table size you need or need a table greater than eight please get in touch.
info@theboarsheadnantwich.co.uk
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©2022 The Boars Head Nantwich | Website by Harrison Carloss
To remove dishes that contain an allergen you wish to avoid please select the allergen from the filter. If you have a food allergy please let us know before ordering. All food is prepared in kitchens where nuts, gluten and other allergens could be present. We cannot include all ingredients in our menu descriptions, so we have produced the filter to help you identify the allergens present in each dish.
with balsamic whipped butter and extra virgin olive oil
£3.95with paprika & garlic salt and lemon mayonnaise
£4.95with fennel & apple salad and caramelised apple dip
£7.95with cajun and lime mayonnaise
£7.95with pancakes and hoisin
£8.95with honey and grapefruit sauce
£8.45with fried chick peas and pumpkin seed pesto
£6.95with capers, shallots and watercress
£8.95with a herb crumb, truffle ‘cream’ and mushroom ketchup
£7.45with lime & confit garlic aioli
£8.95with honey & mustard seed drizzle and tomato tapenade
£7.95with warm bread (See server for allergens)
£6.45with mixed leaves, red peppers, chilli, coriander, sesame seeds and sticky soy& ginger dressing
£14.45with caramelised onions, clementines and walnuts with honey and balsamic dressing
£13.95with baby gem, sourdough croutons, italian hard cheese, soft boiled free range egg, anchovies and pancetta crisps
£13.95with mixed peppers, onions and sticky coconut rice
£13.95with creamy mash, red wine gravy and caramelised onions
£11.95filled with cashew cream and served with sweet potato mash and red wine gravy
£9.45with fresh tomatoes, dressed rocket and blue cheese sauce on toasted sourdough bread. Served with chunky chips or a cup of soup of the day.
£12.95open sandwich served on toasted sourdough with guacamole and marie rose sauce. Served with chunky chips or a cup of soup of the day.
£9.95with gem lettuce, pickled red onions and cucumber. Served with chunky chips or a cup of soup of the day.
£8.95with garlic & paprika mayonnaise, rocket and melted Swiss cheese on toasted foccacia. Served with chunky chips or a cup of soup of the day.
£10.95with mature cheddar lettuce and beef tomato. Served with chunky chips or a cup of soup of the day
£9.95with beef tomato, baby gem and 'bacon' mayonnaise on toasted ciabatta. Served with chunky chips or a cup of soup of the day.
£10.45with caramelised banana, salted caramel and vanilla ice cream
£6.95with raspberry gel, toasted almonds and clotted cream
£7.45with chocolate sauce and vanilla ice cream
£6.95with vanilla ice cream or custard
£7.45with toasted hazelnuts and apple sorbet
£6.95with blueberry & orange compote and honeycomb
£7.45with salted caramel ice cream and biscoff crumb
£7.45served on crisp breads with red pepper relish
£7.45short crust pastry, chunky chips, seasonal vegetables and rosemary cream sauce
£15.95with black pudding & potato terrine, celeriac purée, pickled apple and cider jus
£16.95with sweet potato mash and pickled red cabbage
£14.95with dill pickled heritage tomatoes, crushed new potatoes and tomato & herb dressingr.
£17.95with grilled pineapple, fried hen’s egg, apple ketchup and chunky chips
£15.95with yellow curry sauce and fragrant basmati rice
£15.95with pea purée and chunky chips
£14.95with butternut squash and spinach
£13.95with a crispy shallot crust, pickles and golden raisins
£14.45with a baked field mushroom, grilled plum tomato and chunky chips or seasoned fries
£19.45with a baked field mushroom, grilled plum tomato and chunky chips or seasoned fries
£28.95with a baked field mushroom, grilled plum tomato and chunky chips or seasoned fries
£32.95peppercorn – blue cheese – garlic & herb butter - merlot red wine.
£2.50with melting swiss cheese, back bacon, tomato, mayonnaise, lettuce and chunky chips or seasoned fries
£14.45with stilton & beer cheese, caramelised red onions, rocket & crispy shallots chunky chips or seasoned fries
£15.45with garlic & rosemary baked camembert and chorizo jam and chunky chips or seasoned fries
£14.95with tomato, lettuce, vegan cheese, grilled mushroom onion rings and burger sauce in a vegan brioche bun chunky chips or seasoned fries
£14.45onion jam - stilton & beer cheese - fried egg - peppercorn sauce - bacon See server for allergens
£0.75with mixed leaves, red peppers, chilli, coriander, sesame seeds and sticky soy & ginger dressing
£14.45with mixed leaves, caramelised onions, clementines and walnuts with honey and balsamic dressing
£13.95with baby gem, sourdough croutons, italian hard cheese, soft boiled free range egg, anchovies and pancetta crisps
£13.95with warm bread
with tomato & olive ragu, italian hard cheese and basil
with pineapple salsa
0with lemon mascarpone and toasted focaccia
with a garlic & rosemary rub, roast potatoes, confit carrot, spiced carrot purée, broccoli, honey roasted parsnips, creamy mashed potato, gravy and Yorkshire pudding
with a garlic & thyme rub, roasted potatoes, confit carrot, spiced carrot purée, broccoli, honey roasted parsnips, creamy mashed potato, gravy and Yorkshire pudding
with roasted potatoes, confit carrot, spiced carrot purée, broccoli, honey roasted parsnips, creamy mashed potato, gravy and Yorkshire pudding
with roasted potatoes, confit carrot, spiced carrot purée, broccoli, honey roasted parsnips, creamy mashed potato, gravy and Yorkshire pudding £2.00 SUPPLEMENT
with roasted potatoes, confit carrot, butternut squash purée, broccoli , roasted parsnips, creamy mashed potato and vegan gravy
with caramel and a choice of vanilla ice cream or custard
with gingerbread ice cream
served with sourdough (See server for allergen information)
£2.95with mayonnaise
£3.95penne pasta with a super 7 vegetable sauce
£5.95with creamy mash and buttered peas
£6.95with fries & peas
£5.95with fries and mayonnaise dip
£5.95with fries
£7.95with fries
£7.95with fries and cheese
£8.45with lettuce, tomato, mayonnaise and served with fries
£7.95with green beans, broccoli and new potatoes
£8.95with tomato, mushroom and fries
£10.95battered haddock, pea purée & chips
£8.45with caramel sauce and a choice of vanilla ice cream or custard
£3.45with chocolate sauce and vanilla ice cream
£3.45with pumpkin seed pesto
with a lemon & dill biscuit and avocado & lime purée
with balsamic powder
served with a poached egg, piccalilli purée and parsnip crisps
£8.45with chickpea purée, chorizo oil and balsamic pickled shallots
£9.45with goats’ cheese bon bons, orange and pesto
£7.95served with apricot & pistachio stuffing, roasted potatoes, confit carrot, honey roasted parsnips, tenderstem broccoli, spiced carrot purée, buttered sprouts, pigs in blankets and gravy
£16.95with vanilla parsnip purée, curly kale, roasted parsnip chips, spiced honey and cherry jus
£21.95with pilaf rice, wilted spinach, golden raisins and cashew cream
£14.25with saffron potatoes, samphire, green beans, torched cherry tomatoes and lobster sauce
£17.95roasted potatoes, confit carrot, honey roasted parsnips, tenderstem broccoli, spiced carrot purée, buttered sprouts, pigs in blankets and gravy
£9.95with whipped rum butter, cranberry & orange compote and brandy custard
£6.95with salted caramel sauce, peanut butter ice cream and chocolate soil
£7.45with passion fruit gel, toasted coconut syrup and passion fruit sorbet
£7.45Blue Monday, Kidderton Ash & Smoked Lancashire served with quince jelly, port poached fig, grapes and biscuits
£10.95For tables of 10 or more we will require a £10 per person deposit upon booking. Deposits are non-refundable.
Pre-orders are required for tables of 10 or more and are required 4 weeks in advance of your booking.
with toasted breads
with cucumber & spring onion salad and clementine dressing
with feta cheese and mint drizzle
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with creamed spinach and Cambozola cheese served with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
with cauliflower purée, roasted new potatoes, tenderstem broccoli, samphire and chorizo dressing
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with brandy custard
with raspberry sorbet
with blueberries and fresh cream
A deposit of £50 per adult and £15 per child is required upon booking. Deposits are non-refundable.
Pre-orders are required by 1st December in advance of your booking.
The total amount for your booking needs settling before 1st December. These payments are non-refundable.
with pumpkin seed pesto
with a lemon & dill biscuit and avocado & lime purée
with balsamic powder
with cheese scone and truffle whipped butter
with date & squash chutney, brandy-soaked cherries and toasted brioche
with goat’s cheese bon bons, orange and pesto
with Asian dressing, pickled radish, lime and coriander
served with apricot & pistachio stuffing, roasted potatoes, confit carrot, honey roasted parsnips, tenderstem broccoli, spiced carrot purée, buttered sprouts, pigs in blankets and gravy
served with roasted potatoes, confit carrot, tenderstem broccolli, spiced carrot purée, honey roasted parsnips, Yorkshire pudding and beef gravy
with saffron potatoes, samphire, green beans, torched cherry tomatoes and lobster sauce
with garlic & olive oil mashed potato, chargrilled hispi cabbage and vegan gravy
with whipped rum butter, cranberry & orange compote and brandy custard
with salted caramel and a choice of custard or vanilla ice cream
with blood orange sorbet, cocoa nibs and blood orange sauce
Blue Monday, kidderton Ash & Smoked Lancashire, port poached fig, grapes, quince jelly & biscuits
Options available for under 3 year olds - PLEASE ASK FOR DETAILS
with warm bread
with barbecue sauce
topped with melting cheese
served with roasted potatoes, confit carrot, tenderstem broccolli, spiced carrot purée, honey roasted parsnips, Yorkshire pudding and beef gravy
served with apricot & pistachio stuffing, roasted potatoes, confit carrot, honey roasted parsnips, tenderstem broccoli, spiced carrot purée, buttered sprouts, pigs in blankets and gravy
topped with melting cheese and served with fries and mixed salad
with tenderstem broccoli, roasted carrots and vegan gravy
with fries and pea purée
with local pigs in blankets, fries and mixed salad
with salted caramel and a choice of custard or vanilla ice cream
with chocolate sauce and vanilla ice cream
For tables of 10 or more we will require a £10 per person deposit upon booking. Deposits are non-refundable.
Pre-orders are required for tables of 10 or more and are required 4 weeks in advance of your booking.
with sweet chilli & lobster mayonnaise
with toasted breads
with cucumber & spring onion salad and clementine dressing
with feta cheese and mint drizzle
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with creamed spinach and Cambozola cheese served with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
with garlic layered potato, Bramley apple & rhubarb purée, braised sweet red cabbage and pan jus
with creamy mashed potato, root vegetables and bacon & onion gravy
with cauliflower purée, roasted new potatoes, tenderstem broccoli, samphire and chorizo dressing
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with brandy custard
with raspberry sorbet
with fruit and chutney
with blueberries and fresh cream
with a white chocolate sauce
Murphy’s Big Rivers AUSTRALIA
Sol De Andes CHILE
Vina Del Oja SPAIN
Terranoble Reserva CHILE
Uvas Mi Terruno ARGENTINA
Dominio Laidi Nativa SPAIN
Scotto Old Vines USA
Château St Roch FRANCE
Campolieti ITALY
Astoria Ruden I.G.T ITALY
Vina Del Oja SPAIN
Bird in Hand AUSTRALIA
Righetti ITALY
Château St Roch FRANCE
Inkosi S.AFRICA
Murphy’s Big Rivers AUSTRALIA
Arietta Della Venezie DOC ITALY
Sol De Andes CHILE
Vina Del Oja SPAIN
£23.95Vignobles Canet FRANCE
Stellenbosch S.AFRICA
Domaine de Bicheron FRANCE
Stadlman AUSTRIA
Feinherb J & H Selbach GERMANY
Terra De Asorei CHILE
Vouvray Sec FRANCE
Domaine Vrignaud FRANCE
Les Collines Blanches FRANCE
Cloudy Bay NEW ZEALAND
Sereno Blush ITALY
Arietta ITALY
Sierra Cantabria SPAIN
Château Montard FRANCE
Whispering Angel FRANCE
Astoria Di Treviso Butterfly ITALY
Astoria Fashion Victim ITALY
Astoria Di Valdobbiadene Magnum ITALY
Mercier CHAMPAGNE
Yellow Label Brut CHAMPAGNE
Brut Rosé CHAMPAGNE
Astoria Zerotondo ITALY
lime | pineapple | mint
£4.25strawberry | cucumber | cranberry | apple
£4.25lemon | lemon soda | mint
£4.25sipsmith free glider | your choice of tonic
£4.95cherry liqueur | long island mix | fresh lemon | pepsi top
£8.45chambord | maraschino | raspberry puree | apple juice | coconut | fresh lemon | vanilla foam
£9.95citron vodka | grapefruit | lemon | honey | pomegranate
£7.25bourbon whisky | apricot liqueur | black cardamon | curry leaves
£7.95mint | watermelon liqueur | rum | lime | soda | cucumber
£7.95peach puree | crisp white wine | peach liqueur | lemon tea syrup | mint
£8.45tequila | triple sec | orange | fresh lime | mexican spice | mango juice
£8.95parma violet liqueur | fresh lemon | peaches | pea flower extract | mint
£8.25bourbon whiskey | blackberry liqueur | mint | soda
£7.95pineapple | passion fruit | lime | secret recipe zombie mix | flaming passion fruit
£10.95strawberry | peach | pineapple | lemon | vanilla | vodka | rosé prosecco
£10.95espresso | vanilla vodka | coffee liqueur | hazelnut liqueuer | vanilla
£9.95amaretto | coconut | guava juice | passion fruit | lime
£8.45pineapple rum | lime | cream | coconut liqueur | pineapple juice | coconut syrup
£7.95sipsmith london dry gin | passion fruit | liqueur | vanilla | pineapple | lemon tonic
£8.45hendricks gin | elderflower | rose | white wine | cucumber | lime
£8.95brockmans gin | blueberry liqueur | blueberries | orange | grapefruit soda
£8.45chase rhubarb & bramley apple gin | orange | grapefruit | ginger ale
£7.95double dutch tonic | orange
£5.75double dutch tonic | pink grapefruit | blueberry
£5.75double dutch tonic | citrus
£5.75non alcoholic prosecco with either strawberry | peach | passion fruit
£5.25mint | lemon | lemon soda | gin
£5.75peach | basil | white wine | soda
£5.75